JCR-2024
| All Categories JCR 2024 | |
|---|---|
| STARCH-STARKE | 5.49% |
| Analytical Methods | 8.94% |
| Food Additives & Contaminants Part B-Surveillance | 0.00% |
| BIOTECHNOLOGY PROGRESS | 36.00% |
| JOURNAL OF TEXTURE STUDIES | 22.84% |
| FOOD TECHNOLOGY AND BIOTECHNOLOGY | 97.86% |
| JOURNAL OF FOOD PROCESSING AND PRESERVATION | 58.25% |
| Preventive Nutrition and Food Science | 70.55% |
| CEREAL CHEMISTRY | 23.05% |
| JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 14.19% |
نمایش 3,661 تا 3,670 مورد از کل 53,685 مورد.