JCR-2024
| All Categories JCR 2024 | |
|---|---|
| Applied Biological Chemistry | 100.00% |
| Beverages | 100.00% |
| STARCH-STARKE | 5.49% |
| Analytical Methods | 8.94% |
| Food Additives & Contaminants Part B-Surveillance | 0.00% |
| BIOTECHNOLOGY PROGRESS | 36.00% |
| JOURNAL OF TEXTURE STUDIES | 22.84% |
| FOOD TECHNOLOGY AND BIOTECHNOLOGY | 97.86% |
| JOURNAL OF FOOD PROCESSING AND PRESERVATION | 58.25% |
| Preventive Nutrition and Food Science | 70.55% |
نمایش ۲۲٬۹۷۱ تا ۲۲٬۹۸۰ مورد از کل ۵۳٬۶۸۵ مورد.